Towards sustainable control of pest insects: reduction of pesticide use
Keywords:
Pesticide reduction, sustainable control, pest insects, pheromones, semiochemicalsAbstract
The use of pesticides in agriculture and food production can be replaced or at least reducedĀ by use of integrated pest management (IPM) in combination by control methods that use theĀ pest insects own chemical communication signals.
Examples from the applied side will be given, e.g. the substitution of the pyrethroid permethrin by Conniflex for pine weevil damage control, monitoring of mealy bugs in vineyards in NZ, mass trapping vs mating disruption of the pea moth and success in applied IPM of the wine moth.
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Published
2018-11-14
Issue
Section
Agriculture and food
License
Copyright (c) 2018 Rikard C. Unelius
This work is licensed under a Creative Commons Attribution 4.0 International License.